Biblioteca - Egas Moniz -

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1.
Modern nutrition in health and disease / ed. lit. Maurice E. Schils... [et al.] Monografia Publication Philadelphia : Lippincott Williams & Wilkins, 2006 Description XXV, 2069 p. : il., figuras, tabelas ; 28 cm LocationBiblioteca Egas Moniz Availability Available (1).

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2.
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Nutrition and cardiovascular health / Theodore A. Kotchen, Jane Morley Kotchen Analítico Availability No copies available

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3.
Modern nutrition in health and disease / Ed. lit. A. Catharine Ross... [et al.] Monografia Publication Philadelphia : Lippincott Williams & Wilkins, 2014 Description XXIV, 1616 p. : il. ; 28 cm LocationBiblioteca Egas Moniz Availability Available (1).

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4.
Preventive nutrition : the comprehensive guide for health professionals / ed. lit. Adrianne Bendich, Richard J. Deckelbaum Monografia Publication Totowa : Humana Press, 2001 Description XVI, 503 p. : il. ; 26 cm LocationBiblioteca Egas Moniz Availability Available (1).

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5.
Alerta! : perigos na alimentação / Morton Satin ; trad. Carmen Leiria Monografia Publication Lisboa : Prefácio, 2001 Description 398 p. : il. ; 23 cm LocationBiblioteca Egas Moniz Availability Available (1). Reference (1).

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6.
Community nutrition : planning health promotion and disease prevention / Nweze Eunice Nnakwe Monografia Publication Burlington : Jones and Bartlett Learning, 2013 Description XXII, 468 p. : il. ; 28 cm LocationBiblioteca Egas Moniz Availability Available (1). Reference (1).

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Projected effect of dietary salt reductions on future cardiovascular disease / Kirsten Bibbins-Domingo, e outros Analítico Availability No copies available

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8.
Nutrição, exercício e saúde / Frank I. Katch, William D. McArdle ; trad. Maurício Leal Rocha Monografia Publication Rio de Janeiro : MEDSI, 1996 Description 657 p. : il., gráficos ; 23 cm LocationBiblioteca Egas Moniz Availability Available (1).

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9.
Nutritional health : strategies for disease prevention ; ed. lit. Ted Wilson, Norman J. Temple ; pref. Eric B. Rimm Monografia Publication New Jersey : Humana Press, 2001 Description XVI, 333 p. : il. ; 24 cm LocationBiblioteca Egas Moniz Availability Available (1).

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10.
Food and health in Europe : a new basis for action / ed. lit. Aileen Robertson...[et al.] Monografia Publication Copenhagen : World Health Organization, 2004 Description XVI, 385 p. : il. ; 24 cm LocationBiblioteca Egas Moniz Availability Available (1).

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11.
Natural antioxidants and food quality in atherosclerosis and cancer prevention / ed. lit. Jorma T. Kumpulainen, Jukka T. Salonen Monografia Publication Cambridge : The Royal Society of Chemistry, 1996 Description XII, 449 p. : il., quadros, gráficos ; 24 cm LocationBiblioteca Egas Moniz Availability Available (1).

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12.
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The potential health benefits of phytochemicals in berries for protecting against cancer and coronary heart disease / Rui Hai Liu Analítico Availability No copies available

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